JUNE 24 | 2008

WIMBLEDON PREPARATION

Hi Everyone,

OK, so tomorrow (Tuesday) I start playing. I am very excited since you all know I love the competition. Last year I arrived early here in London and the wait to start was long. Also we had bad weather and all that, but this year I arrived late to Wimbledon and the wait has been incredibly short. It is actually already Monday and tomorrow we are off to play.

So my days have been easy and quite. No hick-ups. I have been practising and since the weather has been holding we cannot complain. This year the house where I am staying is even closer to the club. Walking it takes me 1 minute or 2 and so I can practice and go home for lunch, watch some  TV, play some PS and go back to practice. We had lunch today and did the normal pasta I always do. Pasta with mushrooms and seafood. We didn't have seafood today so I just put some surinami I think it is called. These Japanese sticks that taste so good. I put a lot of onions before so it is really nice. Carlos Costa, my manager, arrived last night so he came for lunch and we also took the chance to talk about different things. I also talk to him a lot about tennis since he was a very good tennis player and knows a lot so it is always good to have him around.

Tonight we are going to the city since we have been invited to Albert Costa's birthday dinner. His wife has come and has organized this  secret dinner. A whole bunch of people will be there and so no cooking tonight for me. I normally don't go to London during these weeks but tonight it is special so we will be there. The dinner, where? of course at El Cambio de Tercio !!! I think we are over 25 people so I am sure it will be a lot of fun !

I am feeling good and let's see how this starts. You never know with Wimbledon and grass.

Thanks to all.Rafa

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